Friday, March 17, 2017

Tarator (Chilled Yogurt & Cucumber Soup)

Ingredients:
2 cups White Mountain Foods Bulgarian Yogurt
3 cucumbers, finely diced
½ cup walnuts, ground
3-4 cloves garlic, crushed
dill, finely chopped · salt
¼ cup olive or sunflower oil


Directions:
Beat the yogurt, add the crushed garlic, ground walnuts, finely diced cucumbers, oil and salt. Stir and dilute with cold water. Serve sprinkled with finely chopped dill. Makes 3-4 servings.


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